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Cinnamon Bread French Toast

Here's how you make Cinnamon Bread French Toast
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  • Servings: 4
  • Prep: 12h
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 8 bread slices (Cinnamon bread sliced thick)
  • 4 large eggs
  • 1 cup milk
  • 2 tablespoon butter
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon salt
  • 2 tablespoons Grand Marnier (optional or liquer of your choice)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Arrange bread in a 9 inch x 12 inch pan. Whisk together eggs, milk, sugar, vanilla, salt and Grand Marnier if using. Pour mixture over bread and refrigerate overnight.

  • Step 2: Saute in hot butter until bottom is golden brown; Turn and brown the other side. Repeat with each bread slice. Serve individually or keep warm and serve family style. Garnish with whipped cream, fresh berries, mint and a light sprinkle of icing sugar

We hope you enjoy this recipe!

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