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Bell Pepper Eggs

Here's how you make Bell Pepper Eggs
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  • Servings: 2
  • Prep: 5m
  • Cook: 7m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/2 cup bell pepper, minced
  • 2 tablespoons butter
  • 1 tablespoons ketchup
  • 6 eggs
  • 1/4 cup light cream
  • 2 tablespoons Monterey Jack cheese, grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter in pan

  • Step 2: Add peppers cook 3 minutes

  • Step 3: Add ketchup cook 2 minutes

  • Step 4: Beat egg,cheese and cream together

  • Step 5: Pour into pan

  • Step 6: Scramble

  • Step 7: Serve over toast

We hope you enjoy this recipe!

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