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Elvis Presley's Scrambled Eggs

Here's how you make Elvis Presley's Scrambled Eggs
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  • Servings: 2
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 1/4 cup onion, chopped
  • 4 eggs
  • 2 tablespoons light cream
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 2 ounces bacon, cooked (crumbled)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter

  • Step 2: Add onions. Cook until translucent

  • Step 3: Beat together, the eggs with cream and seasonings. Pour into onions

  • Step 4: Crumble 2 slices bacon into eggs

  • Step 5: Cook until done

We hope you enjoy this recipe!

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