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Doris Roberts Steak Pizzaoli

Here's how you make Doris Roberts Steak Pizzaoli
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  • Servings: 6
  • Prep: 5m
  • Cook: 2h
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 pounds beef sirloin (steak, cut into 1/2 inch strips)
  • 1 can ( 28 ounces) whole tomatoes
  • 2 cloves garlic, smashed
  • 1 teaspoon dry oregano
  • 1/2 teaspoon pepper
  • 1 teaspoon salt
  • 2 tablespoons olive oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put some olive oil in bottom of casserole dish

  • Step 2: Put steak in

  • Step 3: Put on garlic

  • Step 4: Pour over tomatoes

  • Step 5: Season

  • Step 6: Cover with tin foil

  • Step 7: Bake 1 hour at 350 degrees

  • Step 8: Take outstir

  • Step 9: Pour over olive oil

  • Step 10: Cover bake 1 more hour

We hope you enjoy this recipe!

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