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Smoked Paprika & Cumin Ketchup (Fusion)

Here's how you make Smoked Paprika & Cumin Ketchup (Fusion)
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  • Servings: 10
  • Prep: 15m
  • Cook: 30m
  • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 4 tablespoons butter
  • 1 onion, chopped
  • 1/4 cup tomato paste
  • 2 tablespoons smoked paprika
  • 1 tablespoon cumin, ground
  • 2 garlic cloves, grated
  • 6 tablespoons hot sauce
  • 3 tablespoons ketchup
  • 1 tablespoon molasses
  • 1/2 teaspoon kosher salt
  • Pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a saucepan over medium high heat add the butter and after melted add the onion and cook for about 5-10 minutes or until onion is browned. Stir in tomato paste and cook, stirring another 3-5 minutes. Stir in the next 3 ingredients (paprika - garlic) and cook for 30 seconds. Add in 2 cups of water and bring to a boil and then turn down to a simmer and cook stirring occasionally for 20 minutes or until thickened.

  • Step 2: Stir in the remaining ingredients (hot sauce - pepper). Let cool for 15 minutes and then process in a blender for a minute or until smooth.


We hope you enjoy this recipe!

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