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Fresh Ginger Tea

Here's how you make Fresh Ginger Tea
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  • Servings: 1-2
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 1-2 people.

Ingredients

The ingredients are:
  • 1/2 cup coarsely chopped fresh ginger root (don't bother peeling it but give it a quick rinse before chopping)
  • 3 cups water
  • Honey or sugar to taste (I use Demarara)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a small saucepan, combine the ginger root and water, bring to a boil and simmer for ten minutes. Taste and if it tastes too weak, continue simmering; if it tastes too strong add more water. Strain and sweeten with honey to taste.

We hope you enjoy this recipe!

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