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Cuban Green Bean Salad

Here's how you make Cuban Green Bean Salad
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  • Servings: 4
  • Prep: 9m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound fresh green beans
  • 4 cups water,boiling
  • 1 teaspoon salt
  • 1 cup tomatoes, sliced in 1/4 ths
  • 1/2 cup red onion,shaved, sliced
  • 4 green onions,minced
  • 1 cup avocados, chopped
  • 2 limes , juiced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Slice green beans into 6 inch bites

  • Step 2: Blanch them in boiling water

  • Step 3: Drain in colander

  • Step 4: Chill in cold running water

  • Step 5: Add the juice to the avocados

  • Step 6: Toss the onions and tomatoes with the beans

  • Step 7: Add salt to taste

  • Step 8: Add the avocado mixture

  • Step 9: Toss gently

Tips & Variations

Don't forget the following tips and variations.
  • Colander

We hope you enjoy this recipe!

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