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June Strawberry Champagne Bowl

Here's how you make June Strawberry Champagne Bowl
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  • Servings: 15
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 15 people.

Ingredients

The ingredients are:
  • 4 cups strawberries
  • 1/2 cup brandy
  • 1/3 cup sugar
  • 2 bottles (2 litres) white wine (each bottle (1 liter each bottle of Riesling white wine)
  • 1 bottle (750 ml) wine champagne
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Wash and hull berries

  • Step 2: Combine brandy, sugar, and wine in large container. Stir to dissolve sugar

  • Step 3: Add berries to wine. Cover and chill overnight

  • Step 4: Chill punch bowl

  • Step 5: To serve place a block of ice in the punch bowl. Pour wine mixture over ice.

  • Step 6: Add champagne and serve immediately

We hope you enjoy this recipe!

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