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Ensalada De Macarrones Cuban

Here's how you make Ensalada De Macarrones Cuban
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  • Servings: 6
  • Prep: 9m
  • Cook: 11m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 pound dry macaroni
  • 4 cups water
  • 1 tablespoons salt
  • 1 tablespoons oil
  • 1/2 cup olives, sliced (green stuffed)
  • 1/2 cup green pepper,minced
  • 1/4 cup onion, minced
  • 1/4 cup radish, sliced
  • 1/4 pound ham (diced)
  • 1/2 pound Swiss cheese (diced)
  • 1/2 cup almonds (toasted)
  • 4 eggs (hardboiled)
  • 1 1/2 cup mayonnaise
  • 2 tablespoons vinegar
  • 2 teaspoons mustard
  • 1 1/2 teaspoons salt
  • 1/4 teaspoons pepper
  • 1 tablespoons cilantro, minced
  • 6 lettuce leaves (leaf lettuce)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook macaroni in boiling salted water and oil for approximately 10 mins.

  • Step 2: Drain, rinse in cold water and allow to cool.

  • Step 3: Chop and add remaining ingredients mixed with mayonnaise, vinegar, mustard, salt and pepper.

  • Step 4: Serve very cold on a bed of lettuce and garnished as desired.

We hope you enjoy this recipe!

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