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Peach Spinach Salad

Here's how you make Peach Spinach Salad
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  • Servings: 4
  • Prep: 30m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 to 6 cups spinach
  • 2 peaches, sliced
  • 1 avocado, diced
  • 1/2 red onion (small onions, very thinly sliced)
  • 1/2 cup goat cheese, crumbled
  • 1/2 cup almonds, sliced (toasted)
  • FOR DRESSING
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons olive oil (extra virgin)
  • 1 garlic clove, minced
  • 1/2 teaspoon dijon mustard
  • Salt and pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl, combine all dressing ingredients

  • Step 2: Add spinach to a large bowl, drizzle with desired about of balsamic vinaigrette and lightly toss to combine.

  • Step 3: Top salad with peach slices, diced avocado, red onion, goat cheese, and toasted almonds.

  • Step 4: Toss gently.

  • Step 5: Serve immediately.

We hope you enjoy this recipe!

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