Ingredients
- 3 cucumbers, sliced 1/8-inch thick
- 1 small onion, thinly sliced
- 1 teaspoon salt
- 2 garlic cloves, finely minced
- 3 teaspoons sugar
- 3 tablespoons lemon juice
- 1 cayenne pepper, thinly sliced
- 1 tablespoon toasted sesame seeds, crushed
- 1/2 tablespoon sesame oil (or olive oil)
How to Make
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Step 1: Use a food processor or a sharp knife to slice cucumbers and onion. Put cucumber in a large bowl, sprinkle with salt. Toss well, and set aside for 15 minutes.
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Step 2: Drain cucumber thoroughly and discard all liquid. Add the onion, garlic, sugar, lemon juice, cayenne pepper, sesame seeds, and sesame or olive oil.
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Step 3: Toss well, cover, and refrigerate for 1 hour before serving.
We hope you enjoy this recipe!
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