Step 1: Sift dry ingredients together
Step 2: In large mixing bowl
Step 3: Beat the water oil and eggs together
Step 4: Gradually add flour
Step 5: Dumpling dough has to be hard and tough
Step 6: Knead dough
Step 7: Roll out dough and cut into 1 inch strips
Step 8: Cover dont take lid off
Step 9: And boil in slow boiling salt water about 15 minutes cook about 6 dumplings at a time
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