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Spicy Glazed Chicken Wings

Here's how you make Spicy Glazed Chicken Wings
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  • Servings: 12
  • Prep: 10m
  • Cook: 35-40m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 2 1/2 pounds chicken wings (about 12)
  • 1/4 cup plum sauce (or plum preserves)
  • 2 tablespoons hoisin sauce
  • 1/2 teaspoon ground ginger
  • 1 clove garlic, finely chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425°F. Grease large cookie sheet. Cut each chicken wing at joints to make 3 pieces; discard tips. Cut off excess skin; discard. Place chicken in pan. Bake uncovered 15 minutes; turn chicken. Bake uncovered 5 minutes longer.

  • Step 2: Mix remaining ingredients; brush on chicken. Bake uncovered about 15 minutes longer, brushing once with plum sauce mixture, until juice of chicken is no longer pink when centers of thickens pieces are cut. Discard any remaining plum sauce mixture.

We hope you enjoy this recipe!

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