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Cucumber Salad

Here's how you make Cucumber Salad
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  • Servings: 8
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 medium cucumbers
  • 1/4 cup green onion, thinly sliced
  • 1 red serrano chili pepper, finely chopped
  • 1 cup rice vinegar
  • 1/3 cup water
  • 1/4 cup sugar
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon turmeric, ground
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Halve unpeeled cucumbers lengthwise, then thinly slice cucumbers crosswise. In a shallow dish, combine cucumbers, green onion, and serrano pepper; set aside.

  • Step 2: For marinade: In a small mixing bowl combine rice vinegar, water, sugar, garlic, salt, and turmeric. Stir until sugar dissolves.

  • Step 3: Pour over cucumber mixture.

  • Step 4: Cover and marinate in the refrigerator for at least 2 hours, stirring occasionally.

  • Step 5: Store in the refrigerator for up to 3 days. Drain before serving.

We hope you enjoy this recipe!

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