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Chili Cheese Omelet

Here's how you make Chili Cheese Omelet
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  • Servings: 2
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 4 eggs
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoons butter
  • 4 slices (4 ounces) American cheese
  • 2 tablespoons chillies, chopped (ortega chilies)
  • 1 teaspoons tomato paste
  • Chili, without beans (canned, 3/4 cup)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter

  • Step 2: Beat eggs with milk and seasoning

  • Step 3: Pour into pan

  • Step 4: Cook until pan and cook until eggs are mostly set

  • Step 5: Spread tomato paste on top and place cheese on half of eggs

  • Step 6: Sprinkle on chilies over cheese

  • Step 7: Pour chili over cheese fold over omelet

  • Step 8: Cover and cook 6 minutes longer on low

We hope you enjoy this recipe!

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