Step 1: Place the goji berries in a small heatprof bowl, cover with boiling water and set aside for 20 minutes to soak and then drain and squeeze out as much liquid as possible.
Step 2: Place the goji berries, almonds, coconut, chia seeds. dates.cacao and maple syrup in a food processor and process, for 4 minutes or until the mixture comes together.
Step 3: Roll tablespoons of the mixture into balls and working one at a times, dip a ball into the chocolate, allowing the excess to drip off and place on a large tray lines with non-stick baking paper and sprinkle with the pistachio.
Step 4: Place in the refrigerator for 20 minutes to set and then serve. (Should yield 28 balls.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.