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Czech Kolache Cabbage Filling

Here's how you make Czech Kolache Cabbage Filling
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  • Servings: 20
  • Prep: 2h
  • Cook: 15m
    • The following recipe serves 20 people.

Ingredients

The ingredients are:
  • 4 cups cabbage, shredded
  • 1 tablespoons salt
  • 3 tablespoons butter
  • 1 tablespoon flour
  • 1/2 cup water
  • 1 tablespoons sugar
  • 1 teaspoon ground pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Salt the head of cabbage for an hour

  • Step 2: Press out the water

  • Step 3: Shake off the salt

  • Step 4: Heat the butter and brown the flour

  • Step 5: Add cabbage

  • Step 6: Add water sugar and pepper

  • Step 7: Simmer down to dry soft filling about 15 minutes, making sure it doesn't burn, just ingredients were given so there's that

We hope you enjoy this recipe!

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