Ingredients
- 4 tablespoons butter
- 4 eggs
- 1 cup milk
- 1 teaspoon vanilla
- 1/2 cup whole wheat flour
- 1 tablespoon sugar (plus 1/4 cup, divided)
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground nutmeg (divided)
- Salt, pinch
- 1/2 teaspoon ground cinnamon
- 1 apple, sliced
- Confectioners' sugar, garnish
How to Make
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Step 1: Preheat oven to 425 degrees F.
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Step 2: In a cast-iron skillet over medium heat melt the butter. Remove from heat. Transfer 2 tablespoons to a blender and add the next 3 ingredients (-vanilla) blending until smooth and then add the flour, 1 tablespoon sugar, baking powder, 1/4 teaspoon nutmeg and the salt; plus until smooth.
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Step 3: In a bowl combine 1/4 cup sugar, 1/4 teaspoon nutmeg and the cinnamon.
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Step 4: Brush remaining butter over the bottom and up the sides of the pan and return it to medium heat. Sprinkle sugar mixture in the pan and arrange apple slices on top and cook for 1-2 minutes or until bubbling. Pour the batter over the apple slices.
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Step 5: Transfer pan to the oven and bake for 15 minutes. Reduce temperature to 375 degrees and bake until golden and center is firm (5-10 minutes). Sift confectioners' sugar over the top if desired.
We hope you enjoy this recipe!
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