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Marshmallow Sweet Potato Bake

Here's how you make Marshmallow Sweet Potato Bake
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  • Servings: 5
  • Prep: 20m
  • Cook: 20m
  • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 4 medium sweet potatoes, peeled and cut into 1/2-inch cubes
  • 6 tablespoons brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup orange juice
  • 6 tablespoons butter
  • 2 cup miniature marshmallows
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a saucepan cook sweet potatoes in boiling salted water for 10 minutes or until JUST tender; drain. Transfer to a greased baking dish. Sprinkle with brown sugar, cinnamon and salt. Drizzle with orange juice and dot with butter.

  • Step 2: Bake uncovered at 450° for 15-20 minutes. Top with marshmallows. Bake 2 minutes longer or until marshmallows are puffed and golden brown. Enjoy!


We hope you enjoy this recipe!

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