Ingredients
- 1/2 cup flour
- 3/4 cup milk
- 4 eggs, divided
- Salt, pinch
- 1 teaspoon sugar
How to Make
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Step 1: Preheat oven to 400.
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Step 2: Mix flour and milk well.
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Step 3: Add pinch of salt, sugar and egg yolks- mix well.
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Step 4: Beat egg whites until stiff and fold in.
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Step 5: Pour 1 cup of batter into a very hot, greased skillet .
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Step 6: When slightly brown, flip over and place into the hot oven for 4 minutes ( or until done).
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Step 7: Serve with lingonberries, apple sauce or jam.
We hope you enjoy this recipe!
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