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Czech Kohlrabi In Dill Sauce

Here's how you make Czech Kohlrabi In Dill Sauce
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  • Servings: 4
  • Prep: 5m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound kohlrabi, peeled, diced
  • 1 cup water
  • 3 tablespoons butter
  • 1 tablespoons dill, minced
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Boil the kohlrabi in water until tender drain

  • Step 2: Add butter

  • Step 3: Season

  • Step 4: Add dill

  • Step 5: Stir

We hope you enjoy this recipe!

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