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Sweet Chicken Bacon Wraps

Here's how you make Sweet Chicken Bacon Wraps
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  • Servings: 12-15
  • Prep: 25m
  • Cook: 30m
    • The following recipe serves 12-15 people.

Ingredients

The ingredients are:
  • 1 1/4 pounds boneless skinless chicken breasts (about 4 breasts)
  • 1 pound bacon (1 package, sliced, I use thick maple bacon)
  • 2/3 cup brown sugar (firmly packed)
  • 2 tablespoons chili powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Cut chicken breasts into 1 inch cubes.

  • Step 3: Cut each bacon slice into thirds.

  • Step 4: Wrap each chicken cube with bacon and secure with a wooden pick.

  • Step 5: Stir together brown sugar and chili powder.

  • Step 6: Dredge wrapped chicken in mixture.

  • Step 7: Coat the rack and broiler pan with non-stick cooking spray.

  • Step 8: Place chicken wrap on rack in broiler pan.

  • Step 9: Bake 350 for 30-35 minutes or until bacon is crisp. (It took me about 1 hour)

We hope you enjoy this recipe!

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