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Frozen Banana Pops

Here's how you make Frozen Banana Pops
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  • Servings: 6
  • Prep: 5m
  • Cook: 270m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 3 bananas
  • Milk Chocolate, melted to drizzle
  • Pistachios, to garnish
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Peel bananas and cut each in half widthwise and inset a paddle pop stick into cut end and arrange on a tray lined with baking paper and freeze for 8 hours or overnight.

  • Step 2: Dip in or drizzle with melted milk chocolate and scatter with chopped pistachios or simply leave them nude.

  • Step 3: Freeze again for 30 minutes.

  • Step 4: Decorate the on the exposed paddle pop stick just before serving.

We hope you enjoy this recipe!

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