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Mario Batali's Vin Cotto

Here's how you make Mario Batali's Vin Cotto
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  • Servings: 10
  • Prep: 20m
  • Cook: 20m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 4 1/2 cups red wine
  • Scant 12 ounces honey
  • 2 cinnamon sticks
  • 3 cloves
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all the ingredients in heavy-bottomed saucepan. Bring to a boil over high heat and then simmer, stirring occasionally to ensure that the honey does not burn, until the wine is reduced to 1/4 of its original amount, about 20 minutes.

  • Step 2: Remove from the heat and let cool. Remove the cinnamon sticks before using.

We hope you enjoy this recipe!

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