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Farmhouse Pie

Here's how you make Farmhouse Pie
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  • Servings: 6
  • Prep: 8m
  • Cook: 40m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 unbaked (308 grams) pie crusts (9 inch)
  • 1/2 pound bacon, chopped (Canadian bacon)
  • 3 tomatoes, chopped
  • 8 ounces mushrooms, chopped
  • 6 large eggs
  • 6 tablespoons milk
  • 1 teaspoon chives, minced
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In bottom pie crust lay the tomatoes mushrooms and bacon

  • Step 2: Mix the eggs and milk pour over the bottom crust . Add seasonings. Put on top crust

  • Step 3: Bake at 375 degrees until crust browned

  • Step 4: Let rest 10 minutes

We hope you enjoy this recipe!

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