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African Chicken Casserole

Here's how you make African Chicken Casserole
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  • Servings: 4
  • Prep: 15m
  • Cook: 50m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 red bell peppers (chopped)
  • 1 yellow onion,chopped
  • 2 cloves garlic, minced
  • 1 jalapeno pepper, minced
  • 1 can (15 ounce) tomatoes , whole
  • 316 grams dry rice (dry, 2 cups)
  • 1 teaspoon curry powder
  • 1 bay leaf
  • 1/2 teaspoon thyme
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1 teaspoon ground pepper
  • 3 tablespoons oil
  • 2 pounds boneless skinless chicken breasts (chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add oil to skillet

  • Step 2: Brown chicken

  • Step 3: In blender, Add tomatoes, peppers,onion and garlic

  • Step 4: Add stock,make sure its chunky

  • Step 5: Add spices except bay leaf

  • Step 6: In casserole, Add rice and chicken

  • Step 7: Pour over blender mixture

  • Step 8: Put in bay leaf

  • Step 9: Cover and bake at 400 degrees for 40 minutes

We hope you enjoy this recipe!

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