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Easy Meatball Subs

Here's how you make Easy Meatball Subs
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 560 gram meatballs (packet, beef & pork meatballs specified)
  • 400 gram tomatoes, diced (can)
  • 4 (250 grams) bread rolls (hot dog rolls)
  • 120 gram baby rocket
  • 1/2 cup cheddar cheese, coarsely grated (60 grams)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat a large non-stick frying pan over high heat and add the meatballs and cook, turning, for 6 minutes or until brown all over and cooked through.

  • Step 2: Add the tomato and bring to a simmer and cook, stirring occasionally, for 5 minutes or until sauce thickens and then season to taste.

  • Step 3: Divide the rolls among serving plate and divide the rocket among the rolls and top with the meatballs and sauce and sprinkle with the cheddar.

We hope you enjoy this recipe!

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