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Herbed Peas

Here's how you make Herbed Peas
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  • Servings: 4
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/2 cup celery ,shaved into crescent shapes
  • 1/2 cup onion, minced
  • 30 ounces green peas (2x 15 ounce cans, 1 drained)
  • 2 tablespoons butter
  • 1/4 teaspoons basil
  • 1/2 teaspoon parsley
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter in saucepan

  • Step 2: Add onions and celery

  • Step 3: Cook until tender

  • Step 4: Add peas and herbs

  • Step 5: Cook until liquid is very low

We hope you enjoy this recipe!

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