Back to Recipe

Bisquick Cheesy Breakfast Rolls

Here's how you make Bisquick Cheesy Breakfast Rolls
Pause Continue Reading
  • Servings: 12
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 218 grams Bisquick Baking Mix (1 3/4 cups)
  • 1/3 cup water
  • 1 package (3 ounce) cream cheese
  • 1 cup shredded cheddar cheese
  • 1/2 pound bacon (cooked, crumbled)
  • FOR TOPPING
  • 1 large egg
  • 1/2 teaspoon poppy seeds
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 400 degrees

  • Step 2: Grease cookie sheet heavily

  • Step 3: Mix bisquick with water

  • Step 4: Mibench flour

  • Step 5: Roll out dough to12 inch square

  • Step 6: Spread warmed cream cheese

  • Step 7: Sprinkle cheddar cheese

  • Step 8: Sprinkle bacon

  • Step 9: Roll tightly

  • Step 10: Pinch edges

  • Step 11: Beat egg

  • Step 12: Brush dough with egg

  • Step 13: A qsssprinkle with poppy seeds

  • Step 14: Put on cookie sheet seam side down

  • Step 15: Bake until golden brown 15 to 20 minutes

  • Step 16: Immediately cut into 1 inch slices

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.