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Bisquick Upside Down Biscuits

Here's how you make Bisquick Upside Down Biscuits
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  • Servings: 12
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1/2 cup blackberry jam
  • 2 tablespoons melted butter
  • 240 grams Bisquick Baking Mix (2 cups)
  • 1/2 cup milk
  • 2 tablespoons granulated sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to400 degrees

  • Step 2: Spray pam in 9 inch round pan

  • Step 3: Mix butter and jam pour into cake pan

  • Step 4: Mix milk sugar and bisquick

  • Step 5: Roll out and cut out 12 biscuits

  • Step 6: Put in pan

  • Step 7: Bake 15 minutes

  • Step 8: Invert pan onto heatproof plate

  • Step 9: Let stand a minute

  • Step 10: Put rest of jam on top of biscuits

  • Step 11: Let set until not smoken hot

We hope you enjoy this recipe!

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