Back to Recipe

Mint Glazed Rack of Lamb for One

Here's how you make Mint Glazed Rack of Lamb for One
Pause Continue Reading
  • Servings: 1
  • Prep: 15m
  • Cook: 35m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1/2 rack of lamb (4 ribs)
  • 1/4 teaspoon oregano
  • 1/4 teaspoon ground rosemary
  • Salt and pepper to taste
  • 3 teaspoons mint jelly
  • 2 large garlic cloves minced
  • 1 teaspoon dried parsley
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat your oven 375f

  • Step 2: Season your rack with oregano, rosemary, salt and pepper, place the rack in an open oven proof pan pop it into the pre heatd oven for 20 minutes

  • Step 3: Meanwhile melt the mint jelly add the garlic and parsley, pour over the lamb that has roasted for 20 minutes

  • Step 4: Return to the oven for a further 10 minutes or until the internal temperature reaches 160-165 for a medium, still pink rack

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.