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Lemon & Garlic Prawn Pasta

Here's how you make Lemon & Garlic Prawn Pasta
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  • Servings: 2
  • Prep: 5m
  • Cook: 15m
  • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 280 grams shrimp (Prawns Lemon & Garlic Butter De Costi brand specified)
  • 1 tablespoon olive oil (extra virgin)
  • 250 grams spaghetti (cooked and drained)
  • 1 lemon sliced
  • Rocket, or basil leaves to garnish
  • Salt, to taste
  • Pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat prawns as per cooking instructions.

  • Step 2: Add the prawns to the cooked spaghetti, combine with a squeeze of lemon and drizzle of extra virgin olive oil.

  • Step 3: Garnish with rocket or basil leaves, sliced lemon and salt and pepper.


We hope you enjoy this recipe!

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