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Ham, Spinach & Mushroom Toastie

Here's how you make Ham, Spinach & Mushroom Toastie
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  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 30 grams salt-reduced ham
  • 1/3 cup roasted red capsicum strips
  • 15 grams baby spinach (1/2 cup)
  • 2 mushrooms, sliced (button mushrooms)
  • 1 slice (30 grams) low-fat Swiss cheese
  • 2 slices (60 grams) whole grain bread (each slice 30 grams)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Layer ham, capsicum strip, baby spinach, mushrooms and swiss cheese between slices of wholemeal grain bread and toast in a sandwich press or panini press till toasted golden and serve.

We hope you enjoy this recipe!

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