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Joan Crawford Turkey & Noodles Alfredo

Here's how you make Joan Crawford Turkey & Noodles Alfredo
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  • Servings: 4
  • Prep: 15m
  • Cook: 15m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 package (16 ounce) dry fettuccini noodles (cooked, drained)
  • 1 bag (16 ounce) frozen broccoli (cooked)
  • FOR TURKEY PATTIES
  • 2 pounds cooked turkey breast (deli meat, cut in1/2 inch slices)
  • 3 tablespoons olive oil
  • 1 egg yolk
  • 1 tablespoon milk
  • 1/3 cup all-purpose flour
  • Salt, dash
  • Pepper, dash
  • FOR SAUCE
  • 1/2 cup butter (1 stick)
  • 8 ounces grated Parmesan cheese
  • 1/2 cup heavy whipping cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In shallow wide bowl mix egg and milk.

  • Step 2: In another shallow wide bowl mix flour, salt and pepper.j

  • Step 3: Dredge turkey meat in egg then flour mixture.

  • Step 4: Fry in oil until browned.

  • Step 5: In saucepan heat butter and cream.

  • Step 6: Remove from heat, add cheese, stir.

  • Step 7: Mix noodles in sauce.

  • Step 8: On dinner plate, put broccoli then top with turkey and sauce.


We hope you enjoy this recipe!

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