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Spoon Bread

Here's how you make Spoon Bread
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  • Servings: 4
  • Prep: 8m
  • Cook: 45m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 233 grams grits (1 cup grits, all ready cooked,leftovers)
  • 1 cup cornmeal
  • 4 large eggs
  • 1 tablespoons baking powder
  • 1 cup cream
  • 1/4 cup butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix cornmeal into hot grits, temper the eggs with the mixture.

  • Step 2: Add rest of the ingredients, stir. Pour into buttered dish.

  • Step 3: Bake at 375 degrees for 45 minutes or until lightly browned.

We hope you enjoy this recipe!

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