Back to Recipe

White Chocolate Cherry Fudge

Here's how you make White Chocolate Cherry Fudge
Pause Continue Reading
  • Servings: 1
  • Prep: 15m
  • Cook: 10m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 1/2 cups sugar
  • 2/3 cup whole milk
  • 1/4 cup butter
  • 1 1/2 cups white chocolate chips (vanilla chips)
  • 1 teaspoon vanilla extract
  • 1/2 cup sliced almonds, toasted
  • 1/2 cup dried cherries or cranberries
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Line an 8 inch square pan with foil, grease foil.

  • Step 2: Mix sugar and milk in a heavy saucepan.

  • Step 3: Add butter and bring to a boil over medium heat, stirring constantly.

  • Step 4: Without stirring, boil vigorously for 5 minutes.

  • Step 5: Remove from heat.

  • Step 6: Add chips and vanilla.

  • Step 7: Stir, then whisk until chips melt and mixture is smooth.

  • Step 8: Stir in almonds and cherries; spread in prepared pan.

  • Step 9: Refrigerate 6 hours, until firm.

  • Step 10: Invert pan, peel off foil and cut into 1 inch squares.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.