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Caldillo

Here's how you make Caldillo
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  • Servings: 6
  • Prep: 15m
  • Cook: 2-3h
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 can (7 ounce) green chiles (chopped)
  • 2 pounds beef round steak (cubed)
  • 2 tablespoons oil (vegetable)
  • 2 yellow onions (large chopped)
  • 1 clove garlic (chopped)
  • 1 quart water
  • 1 can (28 ounce) tomatoes (chopped)
  • 360 grams potatoes (2 large potatoes, 1 inch dice)
  • 1/2 teaspoon cumin powder
  • Salt (to taste)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a dutch oven, brown the meat cubes. Add the onions and garlic and saute for 10 minutes.

  • Step 2: Add the water and the remaining ingredients. Cover and cook at medium-high heat for 2-3 hours.

We hope you enjoy this recipe!

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