Step 1: Add the water to a blender or food processor and puree the chiles, garlic and onion.
Step 2: Add the avocados, citrus juice and seasonings.
Step 3: Slowly add the oil to the blender or food processor while it is running until you reach desired consistency.
Step 4: Add the sour cream if you want a more creamy consistency.
Step 5: Serve immediately.
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