Back to Recipe

Onion Cottage Cheese Muffins

Here's how you make Onion Cottage Cheese Muffins
Pause Continue Reading
  • Servings: 18
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 18 people.

Ingredients

The ingredients are:
  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 3 tablespoons baking soda
  • 2 tablespoons chopped vidalia onions
  • 3 tablespoons butter, melted
  • 1 tablespoon chives
  • 2 large eggs (beaten)
  • 3/4 cup milk
  • 1 cup cottage cheese (small curd)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees.

  • Step 2: Coat muffin tins with cooking spray.

  • Step 3: Sift together flour, sugar and baking soda. Then add remaining ingredients, one at at time, in the order listed in the ingredients. Stir to incorporate each before adding the next.

  • Step 4: Fill muffin tins 1/2 full and bake for 15-20 minutes.

  • Step 5: Cool a few minutes before removing from muffin pan.

  • Step 6: Serve warm with butter.

Tips & Variations

Don't forget the following tips and variations.
  • Muffin pan

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.