Back to Recipe

Roosevelt Salad

Here's how you make Roosevelt Salad
Pause Continue Reading
  • Servings: 8
  • Prep: 15m
  • Cook: 0m
  • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 cup shredded cabbage (green)
  • 1/2 cup shredded cabbage (red)
  • 1 cup diced celery
  • 1/2 cup chopped bell pepper
  • 1 cup shredded carrots
  • 1 cup green peas (canned, drained)
  • 1/4 cup sliced green olives (stuffed)
  • 1 cup mayonnaise
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put all ingredients in large mixing bowl, toss. Add salt and pepper to taste. Serve.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.