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Grilled Kansas City Pork Chops

Here's how you make Grilled Kansas City Pork Chops
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  • Servings: 6
  • Prep: 2-24h
  • Cook: 10m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 thin (1 1/4 to 1 1/2 pounds) pork loin chops (center-cut )
  • 6 tablespoons brown sugar, packed
  • 3 tablespoons paprika
  • 2 teaspoons garlic powder
  • 2 teaspoons chili powder
  • 2 teaspoons onion powder
  • 1 1/2 teaspoons salt
  • 2 teaspoons black pepper
  • 1/3 cup barbecue sauce (your favorite, I like Sweet Baby Rays Original)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together brown sugar, paprika, garlic powder, chili powder, onion powder, salt and pepper.

  • Step 2: Place pork chops in a Zip-Lock bag. Add brown sugar mixture. Seal bag and shake to coat pork chops. Refrigerate 2 hours to overnight.

  • Step 3: Remove pork chops from bag, and grill until done, 4-5 minutes per side. Brush pork chops with BBQ sauce on each side before removing from grill.

We hope you enjoy this recipe!

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