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3 Minute Caramel Latte

Here's how you make 3 Minute Caramel Latte
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  • Servings: 2
  • Prep: 3m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 can (12 ounces) evaporated milk
  • 1/2 cup caramel ice cream topping (plus extra for drizzle, if desired)
  • 4 teaspoons instant coffee granules (divided per Prep Steps)
  • 1 cup water, very hot (just short of boiling, divided per Prep Steps)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Microwave evaporated milk & ice cream topping in sml (uncovered) microwave-safe bowl on high power for 2 min or until very hot. Carefully pour mixture into blender. Cover & blend on high for 1 min or until very frothy on top.

  • Step 2: Place 2 tsp coffee crystals into 2 12-oz coffee mugs. Add 1/2 cup hot water to each mug & stir to combine. Gently pour milk mixture into each mug, spooning foam on the top surface. Thinly drizzle foam w/ice cream topping, if desired.

Tips & Variations

Don't forget the following tips and variations.
  • Microwave & Standard Kitchen Blender

We hope you enjoy this recipe!

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