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Apple, Oat & Chocolate Crumble

Here's how you make Apple, Oat & Chocolate Crumble
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  • Servings: 4
  • Prep: 15m
  • Cook: 50m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/4 cup caster sugar
  • 1 cup pecans, chopped (pieces)
  • 1 cup white chocolate bits
  • 3/4 cup oats
  • 1/2 cup brown sugar
  • 1/4 cup all-purpose plain (flour)
  • 100 grams unsalted butter (at room temperature)
  • 800 grams apples (6 Gala apples, cored and thinly sliced)
  • Cream or ice cream, to serve
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 180C or 160C fan forced.

  • Step 2: Toss apples together with caster sugar and place in a medium baking dish.

  • Step 3: To make the crumble topping, combine pecans, chocolate bits, oats, brown sugar and flour in a bowl and then add the butter and using fingertips, rub in until combined and then sprinkle crumble topping over the apples.

  • Step 4: Bake for 45 to 50 minutes until apples are tender, crumble crisp and serve with cream or ice cream.

We hope you enjoy this recipe!

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