Ingredients
- 4 ounces dry egg noodles (wide)
- 1 pound ground beef
- 1 /2 cup finely chopped sweet onion
- 1 1/2 teaspoons dried celery flakes
- 1 teaspoon garlic powder
- 1 can (14.5 ounce) tomatoes (Zesty Chili Ready Tomatoes, do not drain)
- 1/2 tablespoon chili powder (or to taste)
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon ground black pepper
- 1/2 cup shredded cheddar cheese (or more if desired)
How to Make
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Step 1: Cook noodles according to package directions,drain and set aside.
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Step 2: In a large skillet add ground beef and onion,cook until meat is browned and onion is tender. Drain and return to skillet.
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Step 3: Add tomatoes,celery flakes,garlic powder, chili powder,salt,& pepper.
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Step 4: Stir well and cook for 2 minutes.
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Step 5: Add noodles to beef mixture ,stir well and heat through.
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Step 6: Sprinkle with cheese,cover for 5 minutes or until cheese is melted (if you like top each serving with extra cheese).
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Step 7:
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Step 8: .
We hope you enjoy this recipe!
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