Back to Recipe

Chocolate Date Nut Bread

Here's how you make Chocolate Date Nut Bread
Pause Continue Reading
  • Servings: 8
  • Prep: 20m
  • Cook: 1h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 cup water, boiling
  • 1 cup chopped dates
  • 1/4 cup shortening
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 2 ounces unsweetened chocolate (melted)
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 2 cups all-purpose flour
  • 1/2 cup walnuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F.

  • Step 2: Pour boiling water over dates and set aside to cool.

  • Step 3: Cream shortening, sugar, egg, and vanilla.

  • Step 4: Add chocolate.

  • Step 5: Sift dry ingredients together and add alternately with dates.

  • Step 6: Beat well and add nuts.

  • Step 7: Bake in pan ( 9 x 5 x 3) in preheated oven for 1 hour.

  • Step 8: Enjoy!!

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.