Ingredients
- 3/4 cup cream
- 1/2 cup chicken stock
- 1/2 cup grated cheddar cheese
- 2 teaspoons paprika (sweet paprika)
- 1 kilogram potatoes (6 all-rounder potatoes such as desiree, sliced)
- 1 red onion (finely chopped)
How to Make
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Step 1: Preheat oven to 200C/180C fan forced.
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Step 2: Grease 6 x 1 cup ovenproof dishes and place on an oven tray.
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Step 3: Whisk cream, stock, half the cheese and half the paprika in a large bowl and add potato and onion and toss to combine and the divide mixture among the prepared dishes.
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Step 4: Sprinkle potatoes with remaining cheese and remaining paprika and bake for 60 minutes or until tender and then let stand for 5 minutes before serving.
We hope you enjoy this recipe!
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