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Pumpkin Loaf Bread

Here's how you make Pumpkin Loaf Bread
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  • Servings: 8
  • Prep: 15m
  • Cook: 40m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 1 cup pureed pumpkin
  • 1 large egg (beaten)
  • 3 tablespoons milk
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/2 teaspoon nutmeg
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Grease loaf pan.

  • Step 3: Using beaters, cream butter and sugar, then add pumpkin and blend.

  • Step 4: Add remaining wet ingredients and blend.

  • Step 5: Combine dry ingredients in a separate bowl, then add a little at a time to the butter mixture until all has been incorporated.

  • Step 6: Bake in loaf pan for 40 minutes.

Tips & Variations

Don't forget the following tips and variations.
  • Loaf pan
  • Electric mixer

We hope you enjoy this recipe!

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