Ingredients
- 4 egg whites
- 1 1/4 cups granulated sugar
- 1/3 cup chopped walnuts
- 1/3 cup chopped candied cherries
- 1/3 cup small chocolate chips
How to Make
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Step 1: Place egg whites in a mixing bowl. Let stand at room temp for 30 min. Beat on med speed until soft peaks form. Gradually beat in sugar (1 Tbsp at a time) on high until stiff glossy peaks form and the sugar is dissolved. Fold in the walnuts, cherries and chocolate chips.
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Step 2: Drop by teaspoonfuls 2 in apart onto lightly greased baking sheets. Bake at 300° for 20-30 min or until lightly browned and firm to the touch. Remove to wire racks to fully cool. May be stored in an airtight container
Tips & Variations
- No special items are required.
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