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Spicy Beans & Rice

Here's how you make Spicy Beans & Rice
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  • Servings: 4
  • Prep: 8m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 tablespoon olive oil
  • 1/2 cup chopped yellow onion
  • 1 carrot, chopped
  • 1 celery slice, chopped
  • 1/2 cup diced bell pepper
  • 1 clove garlic, smashed
  • 1/2 cup water
  • 1 tomato, whole (chopped)
  • 1 chipolte pepper (in adobo sauce, chopped)
  • 2 cans (15 ounce) black beans (drained)
  • 2 cups cooked rice
  • 1/4 cups minced cilantro
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute in oil the veggies.

  • Step 2: Add chili and beans and water. Simmer 15 minutes.

  • Step 3: Serve over rice.

  • Step 4: Top with cilantro.

We hope you enjoy this recipe!

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