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Poppyseed Cookies

Here's how you make Poppyseed Cookies
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  • Servings: 64
  • Prep: 20m
  • Cook: 10m
  • The following recipe serves 64 people.

Ingredients

The ingredients are:
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 2 large eggs (beaten)
  • 1/2 cup poppy seeds
  • 2 tablespoons shortening
  • 2/3 cup granulated sugar
  • Salt, pinch of
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix dry ingredients and poppyseeds.

  • Step 2: Add beaten eggs and softened shortening.

  • Step 3: Flatten onto a square 8x8" greased cake pan and distribute dough evenly over the pan.

  • Step 4: Bake at 350' about 10 minutes or until brown.

  • Step 5: Cut into squares.


We hope you enjoy this recipe!

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